WE DEVELOP, IMPROVE & PRODUCE VEGETABLE SEED.
Spring has been the benchmark early variety in the industry for many years. It matures in 55 days with a large berry size.
Snow Pea Variety
Avalanche is a rare afila-type Snow Pea developed by Dick Lowe. The semi-leafless afila vine type has excellent stand-ability even after it sets loads of double 5.25” (13.5cm) pods. Exceptional yields with a beautiful dark color make Avalanche a wonderful market competitor.
1879 XR (YW/ 79d) has great lodging tolerance and considerable ear size. This variety has Common Rust resistance (Rp-GI) and moderate resistance to NCLB. The eating quality of 1879 XR is great for the main season processing market.
Annihilator produces tender, 6-inch pods that are set high on the plant for ease of picking and visibility. This bean has a good disease package and performs well in below average soils such as soils low in nitrogen levels.
3879 XR (WHT/ 81d) has a great disease package and strong plant featuring excellent lodging tolerance. Superb yields and good recovery make 3879 XR an excellent choice for the full season processing market.
BBL156 is a mainstay processing variety. BBL156 is a majority 4 sieve variety with some 5 sieve beans.
Sugar Snap Variety
Cascadia is a very sweet Snap Pea developed by Dr. James Bagett and Oregon State University. The 3.5” (8.9 cm) deep-green, thick and juicy pods are filled with flavor. Cascadia has the honor of being the first Enation-Mosaic resistant variety ever introduced.
This exciting new broccoli hybrid parades itself with its showy medium to large, blue-green leaves and deep-purple sprouts. The mildly sweet flavor is a result of its cross between a broccoli and cauliflower. Jacaranda is an early maturing variety that produces large round heads with uniform maturity and a long shelf life.
1470 XR (YW/ 69d) is an early yellow hybrid that has proven strong yields and recovery for the cut kernel processing market. Good tip fill and ear shape also make 1470 XR an excellent choice for the early fresh market.
This melon is a top pick from the Pure Line team. With a brix of 14% – 18%, this melon is as sweet and flavorful as you will find. Papayadew’s rind is not only smooth and thin – making it great for slicing – but it turns from mild green to a creamy yellow as the fruit matures, making it easy to tell when it is ripe.
Compact, sturdy and high yields make this variety a great choice for processing. Astro is a high-performance variety, especially in cooler climates. Great early-to-main season processing variety.
This exciting pink tomato gives a pretty pop of color to any garden and proved to be a favorite in the 2017 Pure Line trials. It’s Indeterminate, medium maturity, 185-190gr, round shape, and long shelf life makes it great for canning or slicing.