• Cascadia

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    Sugar Snap Variety

    Cascadia is a very sweet Snap Pea developed by Dr. James Bagett and Oregon State University. The 3.5” (8.9 cm) deep-green, thick and juicy pods are filled with flavor. Cascadia has the honor of being the first Enation-Mosaic resistant variety ever introduced.

  • OSP ll

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    Snow Pea Variety

    Since Oregon Sugar Pod II was developed by Oregon State University, the snow pea has been a customer favorite world-wide. OSP II is highly prolific yielder and has a strong disease package.

  • Parsley Pea

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    Specialty Pea Variety

    Parsley Pea a new variety from Pure Line Seeds that is used for the pea shoot, clipping and specialty markets.

    Shoots:

    Harvest the pea plant when it is roughly 2-3 inches tall by cutting the whole plant and adding it to salads, a side dish, or simply to snack on!

    Tendrils:

    The tendrils are clipped at a young stage when they are still tender and have a sweet pea flavor.

    Shelling Pods:

    Parsley Pea also produces pods and can be eaten like a normal shelling pea. The peas contain some of the sweetest and greatest pea flavor within our portfolio.

  • PLS 595

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    Late Season Variety

    PLS 595 is a new introduction by Pure Line Seeds that is exciting for the size of the pods and yields at harvest. Plants will produce two long pods, with on average 11 berries in each pod. Fresh market customers are raving about the ease of hand-picking due to high set of pods in plant and upright plant type.

  • SS 141

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    Sugar Snap Variety

    SS 141 is Pure Line Seeds new jumbo sugar snap, with long pods that are plump with a flavorful pea flavor. This variety is being grown and trialed in markets across the world.

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