Antigua has been trialed at various locations in the United States and has shown good adaptability to many locations. Antigua sets pods up to 5.5 inches in length with a majority of the pods at 4 sieve size. Antigua has a very good disease package with resistance to BCMV, Anthracnose and Halo Blight. Antigua is a blanching type variety. This variety fits both the processing and fresh market segments.
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Antigua has been trialed at various locations in the United States and has shown good adaptability to many locations. Antigua sets pods up to 5.5 inches in length with a majority of the pods at 4 sieve size. Antigua has a very good disease package with resistance to BCMV, Anthracnose and Halo Blight. Antigua is a blanching type variety.
Ferrari was developed by Bakker Brothers for the three sieve market. Ferrari is a glossy dark green podded variety. The plant habitat is a smaller bush with pods being set high in the bush. Since its introduction, Ferrari has become a mainstay variety for many processing and fresh market growers.
Sugar Snap Variety
Cascadia is a very sweet Snap Pea developed by Dr. James Bagett and Oregon State University. The 3.5” (8.9 cm) deep-green, thick and juicy pods are filled with flavor. Cascadia has the honor of being the first Enation-Mosaic resistant variety ever introduced.
This variety is an extra early season variety. Sequoia has strong emergence that produces a plant with vigorous growth. The heads are high and dome-shaped with dark green color reaching a size in excess of 30cm. The weight of the head can range from 750g to 1kg. Sequoia F1 has excellent holding capacity and has shown to hold after harvest up to 7 days. This variety is an excellent producer of high-quality heads.
Sassy was developed for small sieve size, whole bean market by Pure Line Seeds. This outstanding whole bean competes for the leading spot every year with its high quality, early vigor, outstanding yields and great recovery.
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