Snow Pea Variety
Since Oregon Sugar Pod II was developed by Oregon State University, the snow pea has been a customer favorite world-wide. OSP II is highly prolific yielder and has a strong disease package.
Greenfield is a new 3 sieve medium green bean with pods up to 7 inches in length. Greenfield fits for customers looking for a longer mid-size sieve bean for their market. This variety is a great blanching type variety.
Gaudi has long oval-shaped fruit with a bright green calyx. Usually, the calyx is spineless, but under certain conditions, a few small spines can develop. The fruit is firm and is grown on a medium-tall, upright strong growing bush. The variety can be grown indoor and outdoor with good results. It will keep it’s dark black color until it gets to an over mature stage.
Sassy was developed for small sieve size, whole bean market by Pure Line Seeds. This outstanding whole bean competes for the leading spot every year with its high quality, early vigor, outstanding yields and great recovery.
Antigua has been trialed at various locations in the United States and has shown good adaptability to many locations. Antigua sets pods up to 5.5 inches in length with a majority of the pods at 4 sieve size. Antigua has a very good disease package with resistance to BCMV, Anthracnose and Halo Blight. Antigua is a blanching type variety. This variety fits both the processing and fresh market segments.