Snow Pea Variety
Since Oregon Sugar Pod II was developed by Oregon State University, the snow pea has been a customer favorite world-wide. OSP II is highly prolific yielder and has a strong disease package.
Roma ll is a mainstay flat bean at Pure Line Seeds because of its great disease package and distinct flavor. This bean is string-less and maintains it’s green color during processing and canning. A good choice for anyone looking for a dependable and high-yielding flat bean.
PLS 9542 has a beautiful pure white head and blue-green leaves. Its head is well protected from over-exposure to the sun by its large inner wrapper. This hybrid also has a nice plant habitat for greater space efficiency.
Specialty Pea Variety
Parsley Pea a new variety from Pure Line Seeds that is used for the pea shoot, clipping and specialty markets.
Harvest the pea plant when it is roughly 2-3 inches tall by cutting the whole plant and adding it to salads, a side dish, or simply to snack on!
The tendrils are clipped at a young stage when they are still tender and have a sweet pea flavor.
Parsley Pea also produces pods and can be eaten like a normal shelling pea. The peas contain some of the sweetest and greatest pea flavor within our portfolio.
This F1 hybrid is an early Nantes type carrot. The vigorous plant produces a long (20-24 cm) smooth, slender and cylindrical carrot with a diameter of 4-4,5 cm. The shoulders are round, the carrot is slightly tapering and the leaf attachments are not sunken. Barracuda F1 is known for its excellent internal color. The color is dark orange with a small to medium size core. It will not develop green shoulders or a green core at normal to difficult growing conditions. It is not sensitive to conditions that increase longitudinal cracking of the roots. The leaf attachment is medium to small and strong. The leaves grow upright and are not too dense, this helps airflow and limited susceptibility to fungal attack. Barracuda F1 will produce a high yield and is very suitable for processing and fresh market.